Soul food for cold days: Autumnal enjoyment: Recipe for a hearty casserole with pumpkin, minced meat and feta

Casseroles have been somewhat forgotten in recent years, pushed into the background by modern one-pot meals and hip TikTok recipes.

Soul food for cold days: Autumnal enjoyment: Recipe for a hearty casserole with pumpkin, minced meat and feta

Casseroles have been somewhat forgotten in recent years, pushed into the background by modern one-pot meals and hip TikTok recipes. The good old casserole can do so much: warm, fill and nourish - especially when it is prepared with seasonal ingredients.

So it's high time to get the casserole dish out of the cupboard and preheat the oven. Because this recipe for a hearty casserole with pumpkin, minced meat and feta can be prepared in no time at all, tastes great for young and old alike and is still uncomplicated. The best thing: you only need a handful of basic ingredients that are essential for the casserole. If you have more leisure, pumpkin seeds, fresh herbs and other seasonal vegetables such as carrots, potatoes or leeks will spice things up. Here you can let off steam; there are virtually no limits to your imagination.

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